Quick and easy chocolate keto fudge with walnuts that is creamy and delicious.
You only need 6 simple ingredients and 10 minutes to make this sugar-free chocolate candy.
The easiest way to stop a sugar craving on the keto diet or low-carb diet is to enjoy some sugar-free keto candy. Keep this in your freezer so you only want to eat 1 or 2 pieces at a time.
UPDATE: Watch the new cooking video so you can see for yourself how easy it is to make chocolate and walnut keto fudge.
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Is fudge keto?
If you are trying to give up sugar, carbs, and sweet foods, you will probably have some sugar cravings (or sweet cravings).
The easiest way to stop sugar cravings is to have sugar-free chocolate or keto candy.
Keto fudge is made without sugar and is sweet and creamy with a real chocolate flavor to satisfy your tastebuds.
How to make sugar-free fudge
These chocolate and walnut keto fudge squares are really quick to make and incredibly simple.
See the recipe card below for full instructions and ingredients quantities.
- Mix the softened butter and the softened cream cheese block until it is smooth and there are no lumps.
- Add the unsweetened cocoa powder, sugar-free sweetener, and vanilla extract. Mix thoroughly.
- Add the walnut pieces and gently mix.
- Pour your keto chocolate fudge into a square dish that has been lined with baking parchment paper.
How to store fudge
Always allow the fudge mixture to cool completely to room temperature before placing it in the fridge to set.
It will take 1 or 2 hours to set completely.
Slice into small square pieces then store in an airtight container in the fridge for up to 4 days and store in the freezer for up to 3 months.
More keto fudge recipes
If you love this homemade sugar-free chocolate fudge you’ll also love these keto candy recipes and keto truffles.
Keto peanut butter fudge recipe, sugar-free chocolate mint truffles, and low-carb sugar-free pumpkin pie fudge.
Want a keto cake instead? Make this quick and easy recipe for sugar-free flourless chocolate fudge cake (with keto buttercream). It’s a healthy cake the whole family will love.
More keto walnut recipes
For more healthy walnut recipes, you can try keto walnut and brandy truffles nut free keto brownie, and of course, sugar-free coffee walnut bars are delicious served with a hot cup of coffee.
Expert recipe tips
Which cream cheese is best to make fudge?
You need to use the cream cheese block to make homemade fudge. If you use lite or spreadable cream cheese, it will be too soft and will not set.
Why doesn’t my fudge set?
You mustusethe regular block of full-fat Philadelphia cream cheese in a block for the best results.
How can I speed up fudge to set?
Place the fudge mixture into the freezer then you have a quick frozen keto dessert.
Do I have to use walnuts?
You can use any type of nuts such as macadamia nuts, peanuts, or almonds in your fudge mixture.
Why did my walnuts sink?
You need to allow the fudge to cool slightly before adding the chopped walnut pieces, otherwise, they will sink to the bottom. Give the fudge a quick stir and the walnuts will rise from the bottom.
Easy Walnut Keto Fudge Recipe
Quick and easy walnut keto fudge recipe that can be kept in the fridge or freezer to stop sugar cravings.
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Course: Cakes and desserts, Sweet treats
Cuisine: Gluten Free, Grain free, Keto, LCHF, Low Carb, No Sugars, Wheat Free
Keyword: Keto walnut fudge
Prep Time: 10 minutes minutes
Total Time: 10 minutes minutes
Servings: 12
Calories: 107.9kcal
Author: Thinlicious.com
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Equipment
Measuring cups and spoons
Ingredients
- 120 g butter softened
- 120 g cream cheese softened
- 3 tbsp cocoa powder (unsweetened)
- 2 tbsp granulated sweetener of choice or more, to your taste
- 1 tsp vanilla extract
- 40 g walnut halves/pieces
Instructions
Mix the softened butter and the softened cream cheese until there are no lumps.
Add the cocoa powder, sugar-free sweetener, and vanilla essence. Mix thoroughly.
Add the walnut pieces and gently mix.
Place your keto chocolate fudge into a lined dish, or plate. Put in the fridge to set.
Slice and serve.
Video
Nutrition
Serving: 1piece (makes 12)Calories: 107.9kcalCarbohydrates: 1.8gProtein: 2.4gFat: 10.6gSodium: 134.9mgPotassium: 64.7mgFiber: 0.7gSugar: 0.7gVitamin A: 255.9IUVitamin C: 0.04mgCalcium: 42.4mgIron: 0.3mg
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